Almond Flour (Ground Almonds)* (200g)
*allergen - tree nuts
Almond flour or ground almonds are a popular gluten-free ingredient used in everything from cakes and cookies, to meat and vegetables.
Suitable for vegetarians & vegans, no preservatives, gluten free.
Keep in a cool and dry place out of direct sunlight.
Nutritional Information (100g)
- Calories 590
- Total fat 53g
- Cholesterol 0
- Sodium 19g
- Carbohydrate 19g
- Protein 21g
- Salt 0.05g
Packed in an environment which also handles nuts, peanuts, sesame, seeds, gluten, soya, milk and sulphured fruits