Celery, ground seed* (40g)
*allergen - celery
Celery seed is used in soups, stews and sauces, and to season meat and fish.
It is rich in antioxidants and vitamins such as vitamin C, beta carotene and flavonoids, low in calories and high in protein and fibre.
Current batch WF20210216 BB 08/04/22
Packed in an environment which also handles nuts, peanuts, sesame, seeds, gluten, soya, milk and sulphured fruits