Gluten (vital wheat gluten)* (500g)
*allergen - gluten
Vital wheat gluten can be an important ingredient for cake and bread bakers. It is a completely pure gluten flour that is excellent for binding and blending dough, bread or cake mixtures and pastries.
It can also be used to make meat replacement seitan
Current batch WL20210207 BB 05/03/22
Packed in an environment which also handles nuts, peanuts, sesame, seeds, gluten, soya, milk and sulphured fruits